Heart of Glass - Riedel and the Art of Taste highlights the craftsmanship behind earthenware, ceramics, and glassware. This book is written for enthusiasts and collectors who want to deepen their knowledge. It offers a clear introduction and works both as a reading book and a reference work.
The publication focuses on the special techniques and aesthetics within the collection, with an emphasis on Riedel and the art of taste experience and material use.
- Subtitle: Riedel and the Art of Taste
- Format: hardcover