About the book
The bestseller The Fortune Cookie Chronicles explores the Chinese-American experience through food. Jennifer 8 Lee, former New York Times reporter and Chinese-American, highlights the history and culture connected to Chinese restaurants in America.
Content themes
The book covers, among other things:
- The spread of Chinese eateries in America, which are more numerous than McDonald's, Burger King, and Wendy's combined
- The social and historical context of Chinese restaurants, including the working conditions of illegal immigrant chefs
- The relationship between Jewish communities and Chinese cuisine
- A personal history of the author with Chinese food
Language and level
Available in English, suitable for an advanced language level (C1-C2). Ideal for self-study, education, and professional development.
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