Five Tastes
Five Tastes by Fuchsia Dunlop offers an in-depth exploration of the flavors and aromas in Chinese cuisine. This English-language book is published by Penguin Books Ltd and is aimed at culinary enthusiasts who want to gain insight into the unique flavor combinations of China.
The content connects with cultural studies on food and society, and is relevant for anyone interested in the cultural dimensions of gastronomy.
Product details
- Author: Fuchsia Dunlop
- Publisher: Penguin Books Ltd
- Language: English
- Format: Hardcover
- Publication date: 27-08-2026
- Target audience: Adults
- NUR: 442 Cuisine by country and region
- ISBN: 9780241517000

