Diseases of Poultry, 2 Volume Set van David E. Swayne, Martine Boulianne and Catherine M. Logue is an English-language reference work intended for professionals in the veterinary sector. This comprehensive set is an indispensable source in veterinary medicine focused on poultry farming.
As the definitive reference in the field of poultry diseases, this volume set provides up-to-date knowledge on diagnosis, disease management, and prevention. The content has been fully revised and offers clinically relevant information, including for organic and antibiotic-free production systems. New diagnostic tools and the impact of global developments and such zoonoses are discussed in depth.
This textbook series aligns with disciplines such as veterinary medicine: large animals, Medical / Veterinary Medicine / Food Animal, and Veterinary Science. It is an essential tool for professionals involved in poultry health and disease control.