Carbohydrate Chemistry


€38,95
Auteur B. G. Davis (, Dyson Perrins Laboratory, Oxford University)
Taal ENG- Engels
Bindwijze Paperback
ISBN/EAN 9780198558330
Serie Oxford Chemistry Primers
Seriedeel 99
Genre Onderwijs
Doelgroep Tieners en jongvolwassenen, Volwassenen en jong volwassenen, Volwassenen
BookTok categorie Studieboek / academisch
Title: Default Title
Prix:
Prix réduit€38,95

This primer seeks to strip off some of the mystery that often surrounds carbohydrate chemistry, a subject taught in all undergraduate courses, by highlighting and summarising some of the central principles and ideas and by illustrating them with both classical and state-of-the-art examples.

Omschrijving

Carbohydrates are a vital part not only of metabolism, but are implicated as key coding molecules in a host of subtle biological events. The exploration of the role and the manipulation of this wonderful class of molecules is an exciting and ever changing field. This primer seeks to strip off some of the mystery that often surrounds carbohydrate chemistry, a subject taught in all undergraduate courses, by highlighting and summarizing some of the central principles and ideas and by illustrating them with both classical and state-of-the-art examples.

Productspecificaties

  • Auteur: B. G. Davis (, Dyson Perrins Laboratory, Oxford University)
  • Serie: Oxford Chemistry Primers deel 99
  • Uitgever: Oxford University Press
  • Verschijningsdatum: 2002-06-06
  • Aantal pagina's: 104
  • ISBN: 9780198558330
  • Thema: Polymer chemistry
  • BISAC: SCIENCE / Chemistry / Organic

Recommandé pour vous

Dernière consultation