Introducing Second Language Acquisition: Perspectives and Practices


€45,95
Auteur Kirsten M. Hummel
Taal ENG- Engels
Bindwijze Paperback
ISBN/EAN 9781119554134
Serie Linguistics in the World
Releasedatum 2021-02-22
Doelgroep Tieners en jongvolwassenen, Volwassenen, Volwassenen en jong volwassenen
Title: Default Title
Preis:
Sonderpreis€45,95

Introducing Second Language Acquisition: Perspectives and Practices van Kirsten M. Hummel is een Engelstalig gedrukt boek. Deze titel is geschikt voor studenten in het hoger onderwijs.

An up-to-date overview of second language acquisition, designed to engage 21st-century learners Introducing Second Language Acquisition: Perspectives and Practices provides a clear and comprehensive introduction to the main concepts, issues, and debates in second language acquisition studies. This introductory textbook is aimed specifically at students encountering the topic for the first time. Each chapter offers a modern layout with engaging pedagogical features such as self-assessment and discussion questions, project ideas, and further reading and viewing suggestions. The second edition of Introducing Second Language Acquisition: Perspectives and Practices has been fully updated to reflect the most recent scholarship in the field. It introduces a new structure, featuring separate chapters on theoretical perspectives which cover past and present approaches as well as cognitive approaches. New content also includes sections on skill acquisition theory, translanguaging, second language literacy development, and multilingualism. Written in accessible language and with a focus on practical applications, this go-to textbook is a clear and concise introduction to second language acquisition studies, offering lessons drawn from the latest leading research. It is an ideal resource for students in applied linguistics and second language education.

Inhoudelijk sluit dit boek aan bij onderwerpen als Language acquisition, LANGUAGE ARTS & DISCIPLINES / Linguistics / General, Linguistics.

Serie: Linguistics in the World

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